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Showing 33–45 of 45 results

Tomato in Textures
16,00 €
Brioche Torrija
6,00 €
Grilled Tuna Belly
20,00 €
Viñas del Vero White
Price range: 2,20 € through 15,00 €
Viñas del Vero Gewürztaminer
21,00 €
Viñas del Vero Rosé
Price range: 2,20 € through 15,00 €
Viñas del Vero Red Wine
Price range: 2,20 € through 15,00 €
Violet
18,00 €
White Zado
Price range: 3,40 € through 19,00 €
Pomegranate eggplant
7,00 €
Hummus bread
7,50 €
Guacamole
5,50 €
Small bread with meat and vegetables
6,50 €

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Ven a disfrutar del Mundial a Posada del Pelaire.

Ven a disfrutar del Mundial a Posada del Pelaire. Mañana España-Cabo Verde a las 18:00 H. Te esperamos!!!!

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At this thematic dinner we will be broadcasting the short film

In this themed dinner we are going to broadcast the short film "Retales", winner last year of the film rally "Desafío Buñuel" in Teruel, all the dishes are inspired in some way by the food that appears in Luis Buñuel's most famous and influential films. MENU "BELLE DE JOUR": Toast of onion soup au gratin with foie mousseDish inspired by the brothels of the Belle Epoque, a time when brothels reached their apogee as they were frequented by the cultural and intellectual elites, where dishes such as onion soup, foie, oysters, etc. are supposed to be served. ...."EL": Calanda peach carpaccio, smoked cod and black olivesA small tribute to the town where Luis Buñuel was born and its star products "THAT DARK OBJECT OF DESIRE": Scrambled eggs with mushrooms and tartuffoAt one point in the film, a dish of scrambled eggs with truffle takes on special relevance. "NAZARIN": Roast veal with pineapple chutneyAt one point in the film, a street vendor gives a pineapple to Nazario, from which we take this inspiration, adding the veal. "VIRIDIANA": Peach custardIt is an important part of the film when Viridiana offers custard to the beggarsYou can see the menu in more detail and book at:https://posadadelpelaire.com/es/restaurante/menu-retales Only available for Sunday 17 August 2025. The starters are to be shared by 4 people and the main course and dessert for each diner. Up to 60 places available. This menu is compulsory that night. 30 € per person plus drink. Evening with Dj Z from 17:00 H. until 21:00 H. #sierradealbarracín#urismeorural#posadadelpelaire#donpepoguesthouse#boulderalbarracin#boulder#rocodrom#restaurantalbarracin#casaruralteruel#casaruralalbarracín#casaruralcella#hotelalbarracin#sientealbarracin#comarcasierradealbarracin#turismeverde#casarural#restaurante#contrucionesecologicas #luisbuñuel #desafiobuñuel #cencenastematicas #geadealbarracin

At Posada del Pelaire we are committed to renewable energies.

At Posada del Pelaire we are committed to renewable energies and we have made major changes. New roof, replacement of the boiler by aerothermics and fan coils and so we also have air conditioning, solar panels and batteries. For many years now we have had domotics in the house. Irrigation, lights, doors, thermostats,... thus avoiding many unnecessary expenses.#sierradealbarracin#urismeorural #posadadelpelaire #donpepoguesthouse #boulderalbarracin #boulder#rocodrom#restaurantalbarracin#casaruralteruel#casaruralteruel #casaruralalbarracin #casaruralcella #hotelalbarracin#sientealbarracin#comarcasierradealbarracin #turismoverde#casarural #restaurant #construcionesecologicas

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Food, drink and merriment

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C/ González Palencia, 56

44110 - Gea de Albarracín (Teruel)

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